The “Le Piagne” of the Cave de Morgex et La Salle is a white wine made from Pri? Blanc medium intensity and structure that presents a rich and varied bouquet.
Base, Bianco
Blanc de Morgex et de la Salle – La Piagne
The “Le Piagne” of the Cave de Morgex et La Salle is a white wine made from Pri? Blanc medium intensity and structure that presents a rich and varied bouquet.
$99.00
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Hours
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| Region | Valle d'Aosta |
|---|---|
| Winery | Cave Mont Blanc |
| Grape Variety | |
| Wine Denomination | DOC |
| Alcohol Content | 11.00% |
| Glass Type | Large Goblet |
| Serving Temperature | 10 – 12 Degrees Celsius |
| Food Pairing | Fresh Cheeses, Grilled Fish, Seafood, White Fish |
| Production Philosophy | Tradition |
More About this Wine
| Region | Valle d'Aosta |
|---|---|
| Winery | Cave Mont Blanc |
| Grape Variety | |
| Wine Denomination | DOC |
| Alcohol Content | 11.00% |
| Glass Type | Large Goblet |
| Serving Temperature | 10 – 12 Degrees Celsius |
| Food Pairing | Fresh Cheeses, Grilled Fish, Seafood, White Fish |
| Production Philosophy | Tradition |
When To Drink
Perfect to drink right away.
Tasting Notes
Bright straw yellow color with greenish hues. On the nose, notes of exotic fruit and citrus are perceived, which blend with hints of white flowers and fresh herbs. On the palate, it is fresh and well balanced, with a silky texture and a slight acidity that gives it a pleasant sensation.
Vinification and Refinement
Skin maceration at low temperatures. Traditional vinification in white at controlled temperature. Aging for 12 months on the fine lees for 65% in non-toasted barriques and 35% in steel.
Vineyard
At the foot of Mont Blanc.
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