Rich, majestic wine, with lots of pulp and great finesse, the “Weissburgunder” will easily make its way among the most precious Pinots thanks to its delicacy of aromas and perfumes that will conquer the market.
Base, Bianco
Weissburgunder Pinot Bianco
Rich, majestic wine, with lots of pulp and great finesse, the “Weissburgunder” will easily make its way among the most precious Pinots thanks to its delicacy of aromas and perfumes that will conquer the market.
$99.00
Region | Alto Adige |
---|---|
Winery | Lieselehof |
Grape Variety | |
Wine Denomination | IGT |
Alcohol Content | 13.50% |
Glass Type | Standard Goblet |
Serving Temperature | 10 – 12 Degrees Celsius |
Food Pairing | Grilled Fish, Lake Fish, Seafood, Shellfish, Vegetables, White Fish |
Production Philosophy | Eco-friendly agricolture, Independent Winegrowers, Indigenous Yeasts |
More About this Wine
Region | Alto Adige |
---|---|
Winery | Lieselehof |
Grape Variety | |
Wine Denomination | IGT |
Alcohol Content | 13.50% |
Glass Type | Standard Goblet |
Serving Temperature | 10 – 12 Degrees Celsius |
Food Pairing | Grilled Fish, Lake Fish, Seafood, Shellfish, Vegetables, White Fish |
Production Philosophy | Eco-friendly agricolture, Independent Winegrowers, Indigenous Yeasts |
When To Drink
Perfect to drink immediately.
Tasting Notes
Straw yellow in color with greenish reflections, it has a
fruity and complex aroma reminiscent of ripe fruit, le
apples with a nice vanilla background. In the mouth it is rich, majestic
with lots of pulp, but also great finesse
Vinification and Refinement
Soft pressing, fermentation in steel at controlled temperature.
Aging in steel for a few months.
Vineyard
Caldaro area at an altitude of 500m. The screws are
were planted in 1985.