Opening a bottle of sparkling wine is always a ritual linked to a moment of joy and the desire to “party”.
This gesture finds its best expression with a bottle of Trentodoc signed Zeni: a classic method important for the structure obtained.
Base, Bollicine
Trento Doc Maso Nero
Opening a bottle of sparkling wine is always a ritual linked to a moment of joy and the desire to “party”.
This gesture finds its best expression with a bottle of Trentodoc signed Zeni: a classic method important for the structure obtained.
$99.00
Days
Hours
Minutes
Seconds
| Region | Trentino |
|---|---|
| Winery | Zeni |
| Grape Variety | |
| Wine Denomination | DOC |
| Alcohol Content | 12.50% |
| Glass Type | Wide Tulip |
| Serving Temperature | 6 – 8 Degrees Celsius |
| Food Pairing | Fresh Cheeses, Fried Fish, Raw Fish, Sushi and Sashimi, Tartare Fish |
| Production Philosophy | Eco-friendly agriculture, Independent Winegrowers, Innovative cellar |
More About this Wine
| Region | Trentino |
|---|---|
| Winery | Zeni |
| Grape Variety | |
| Wine Denomination | DOC |
| Alcohol Content | 12.50% |
| Glass Type | Wide Tulip |
| Serving Temperature | 6 – 8 Degrees Celsius |
| Food Pairing | Fresh Cheeses, Fried Fish, Raw Fish, Sushi and Sashimi, Tartare Fish |
| Production Philosophy | Eco-friendly agriculture, Independent Winegrowers, Innovative cellar |
When To Drink
Perfect to drink immediately.
Tasting Notes
Intense load of fruit not yet fully ripe and chocolate. Absolutely harmonious and long in taste with a good quality of freshness and fragrance. The perlage is soft and velvety, very elegant.
Vinification and Refinement
The grapes are harvested whole in crates and arrive in the cellar to be delicately pressed.
After the mashing the must begins to ferment at a temperature between 18 and 20 degrees and then carries out the malolactic fermentation.
The wine thus obtained is bottled together with a cuvè of yeasts and sugars, to carry out the refermentation in the bottle.
It rests for many years in the bottle to mature.
Vineyard
Maso Nero, a farm with 12 hectares of vineyards located at an altitude of 400m above sea level, on the Sorni hill.
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