Nostradamus Montepulciano d’Abruzzo DOCG: the reserve, the great tribute that the Ausonia winery pays to the Teramo hills, a wine with a great structure, aged for over a year in wood that offers deep and dense scents.
Base, Rosso
Montepulciano d’Abruzzo Colline Teramane Ris. Nostradamus
Nostradamus Montepulciano d’Abruzzo DOCG: the reserve, the great tribute that the Ausonia winery pays to the Teramo hills, a wine with a great structure, aged for over a year in wood that offers deep and dense scents.
$99.00
Days
Hours
Minutes
Seconds
| Winery | Ausonia |
|---|---|
| Grape Variety | |
| Wine Denomination | DOCG |
| Alcohol Content | 14.00% |
| Glass Type | Large Goblet |
| Serving Temperature | 16 – 18 Degrees Celsius |
| Food Pairing | Aged Cheeses, Hunting Meat, Meat Sauces, Meat Stew, Red Meat, Spicy Cheeses, Spicy Food |
| Production Philosophy | Independent Winegrowers, Indigenous Yeasts |
More About this Wine
| Winery | Ausonia |
|---|---|
| Grape Variety | |
| Wine Denomination | DOCG |
| Alcohol Content | 14.00% |
| Glass Type | Large Goblet |
| Serving Temperature | 16 – 18 Degrees Celsius |
| Food Pairing | Aged Cheeses, Hunting Meat, Meat Sauces, Meat Stew, Red Meat, Spicy Cheeses, Spicy Food |
| Production Philosophy | Independent Winegrowers, Indigenous Yeasts |
When To Drink
Wine good to drink now, but that can have a beautiful evolution after resting for a while in your cellar. We recommend you to let the wine ‘breathe’ at least 15-30 minutes before serving
Tasting Notes
Ruby red color with garnet reflections
Intense, persistent aroma, ripe red fruits and spices
Full, round, harmonious, rightly tannic flavour, with hints of red fruits and licorice.
Vinification and Refinement
Alcoholic fermentation in the presence of skins for about 20 days in tanks
stainless steel, at a temperature of 24-26°C; malolactic fermentation carried out
Aging for 12 months in large barrels and barriques and 6 months in the bottle.
Vineyard
Atri, in the province of Teramo.
Hilly area. Vineyards on clayey-limestone soils.
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