Tenuta Rottensteiner’s Pinot Noir grows in the best vineyards of this variety in Bolzano. A great representation of an international grape that represents a typical blend of this region.
Base, Rosso
Blauburgunder Riserva Select
Tenuta Rottensteiner’s Pinot Noir grows in the best vineyards of this variety in Bolzano. A great representation of an international grape that represents a typical blend of this region.
$99.00
| Region | Alto Adige |
|---|---|
| Winery | Tenuta Rottensteiner |
| Grape Variety | |
| Wine Denomination | DOC |
| Alcohol Content | 13.50% |
| Glass Type | Large Goblet |
| Serving Temperature | 18 – 20 Degrees Celsius |
| Food Pairing | Aged Cheeses, Hunting Meat, Red Meat |
| Production Philosophy | Native grapes, Tradition |
More About this Wine
| Region | Alto Adige |
|---|---|
| Winery | Tenuta Rottensteiner |
| Grape Variety | |
| Wine Denomination | DOC |
| Alcohol Content | 13.50% |
| Glass Type | Large Goblet |
| Serving Temperature | 18 – 20 Degrees Celsius |
| Food Pairing | Aged Cheeses, Hunting Meat, Red Meat |
| Production Philosophy | Native grapes, Tradition |
When To Drink
Wine good to drink now, but that can have a beautiful evolution after resting for a while in your cellar. We recommend you to let the wine ‘breathe’ at least 15-30 minutes before serving.
Tasting Notes
Deep and bright ruby ​​red color with aromas that recall raspberry, violet and sweet spices. On the palate it is full-bodied and elegant, characterized by a warm tone that makes it round and enveloping on the palate.
Vinification and Refinement
Quantity controls, good ventilation, cold nights and sunny days: at the basis of the vinification of this wine, 12 months in barrique and subsequent aging for 4-5 years.
Vineyard
Vineyards near Bolzano, especially on the family’s Reiter farm.



